Work as a team to create the delicious, good for you food that our customers love.
A friendly and welcoming work environment where we treat each other like family.
Flexible hours to create a work-life balance that is beneficial to everyone.
Growth and advancement opportunities to move your career forward.
Our managers are strong team players and have responsibilities ranging from customer satisfaction to financial accountability to leading a diversified bakery-cafe team. They are committed to continuous learning and inspiring their team to have fun while generating a high level of productivity and customer service.
Baking is central to the Panera Bread essence of warmth and quality. Our Bakers take their craft seriously and use their expertise to create the best quality bread and baked goods. They work diligently throughout the night to ensure they deliver the high-quality products our customers love.
The Catering Coordinator plays a vital role in the bakery-cafe with the responsibility to coordinate catering operations according to company standards, provide excellent customer service and partner with the catering team to track and build future catering sales.
Experienced sandwich makers, preparation team members, baristas, cashiers, and salad makers make up the backbone of the productive and efficient team our customers have come to love.